Cook Like a Peasant: 5 Ways to Eat Like a King During Lean Times

The kitchen table has always been a place where we nourish not only our bodies, but our souls. Let's be real people:  Times are tough right now and it doesn't look like it's going to get a whole lot easier any time soon.  But that doesn't mean we're stuck eating McDonald's and Spaghetti-O's.  It has … Continue reading Cook Like a Peasant: 5 Ways to Eat Like a King During Lean Times

Chicken Chili II (Updated Version)

Recipes change over time.  As we spend more time in the kitchen and become better cooks, we learn new things; as we learn new things, we incorporate them into the dishes we already know how to make.  That's ultimately how a dish becomes "ours" - when we've come to know it so well through years … Continue reading Chicken Chili II (Updated Version)

Traditional Coq Au Vin

This beautiful French classic is rustic country farmhouse cooking at its best.  While many of the recipes on this blog feature quick, 1 hour prep-and-cook dishes suitable for a weeknight when the temptation is just to grab fast food on the way home from work, the recipe in this post isn't one of them.  To … Continue reading Traditional Coq Au Vin

Truffle Infused Steak Tartine, Brandy Mushroom Cream Sauce, Homemade Onion Rings

This is not as hard as it looks.  Seriously: it sounds impressive; it tastes professional; it is guaranteed to wow anyone who eats it (even if that person is just you).  There are quite a few steps here, so read carefully, but you'll be surprised how easy this is. Let's dive in. Time: 90 minutes … Continue reading Truffle Infused Steak Tartine, Brandy Mushroom Cream Sauce, Homemade Onion Rings

Hearty Beef Stew with Red Wine

Perfect for a cold winter's night, this hearty stew takes about 30 minutes to prep and then cooks all day (or part of the day, depending on your method).  The addition of red wine makes it quite similar to beef bourginon, but this version also includes potatoes.  It can be made in the slow cooker … Continue reading Hearty Beef Stew with Red Wine

Butterless Slow Cooker Indian Butter Chicken

This dish preps in about 20 minutes, cooks all day, and then awaits you when you get home from work (or whatever you are doing).  The addition of yogurt makes it a bit healthier than the traditional all-butter-and-cream method, and adds a zesty tang to the final product.  Serve this over a bed of white … Continue reading Butterless Slow Cooker Indian Butter Chicken

Caesar Salad

This Homemade Caesar Salad is tangy, delicious and the perfect compliment to almost any meal. Time: 10 minutes Level: Easy Cost: About $4 (for the whole thing!) Serves: 4- 6 Ingredients 2 egg yolks 3-4 cloves garlic. minced 2 TSP dry ground mustard 1 TBSP Worcestershire Sauce Juice of 1 lemon 1 TSP anchovy paste … Continue reading Caesar Salad