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Category: Old World

Tuscan Grilled Chicken with Burst Cherry Tomatoes and Angel Hair Pasta

This bright and flavorful pasta is especially suited to warm summer evenings, but can be enjoyed any time of year. It pairs perfectly with a crisp, dry white wine (such as pinot grigio).

Total cook time is probably around an hour, but can be shortened to 30 minutes by using rotisserie or pre-made grilled chicken from the deli section at the grocery store.

Continue reading “Tuscan Grilled Chicken with Burst Cherry Tomatoes and Angel Hair Pasta” →

Posted on January 20, 2025March 11, 2025 by jamesbradfordgrayPosted in Chicken, Complete Meals, In the Kitchen, Inspiration, Mediterranean, Old World, On the Grill, Pasta, Recipes, Weeknight DinnersTagged burst cherry tomatoes, Tuscan chicken, Tuscan grilled chicken, tuscan grilled chicken with burst cherry tomatoes, Tuscan grilled chicken with burst cherry tomatoes and angel hair pasta. Leave a comment

Saffron Grilled Chicken Kebabs

These chicken kebabs are simple to make, and are a sure crowd pleaser any time of year.

Saffron, once considered the world’s most elusive and prohibitively expensive spice, is now readily available at Amazon and other specialty grocers like Trader Joe’s.

Continue reading “Saffron Grilled Chicken Kebabs” →

Posted on January 12, 2025January 13, 2025 by jamesbradfordgrayPosted in Chicken, Complete Meals, Cuisine, Dinner Tonight, In the Kitchen, Inspiration, Mediterranean, Old World, On the Grill, RecipesTagged chicken-kebabs, Mediterranean, mediterranean-chicken-kebabs, saffron grilled chicken, saffron grilled chicken kebabs, saffron-grilled, saffron-grilled-chicken, saffron-grilled-chicken-kebabs, saffron-grilled-kebabs. Leave a comment

Essential Garlic Bread

This quick and easy version of Garlic Bread is made from pantry and fridge essentials, comes together in a flash, and is a perfect accompaniment or side dish to almost any meal.

Continue reading “Essential Garlic Bread” →

Posted on January 6, 2025January 8, 2026 by jamesbradfordgrayPosted in In the Kitchen, Inspiration, Old World, Sides and SaladsTagged basic-garlic-bread, best-garlic-bread, essential-garlic-bread, how-to-make-garlic-bread, quick-garlic-bread. 4 Comments

The Notorious B.I.D. (Big Italian Dinner)

Here it is: Your complete guide to making a Big Italian Dinner that will warm your heart and soul this winter.

Crank up the Pavarotti (or Sinatra, or whatever makes you feel Italian), open a nice Chianti, and get ready to feast like a wise-guy.

Continue reading “The Notorious B.I.D. (Big Italian Dinner)” →

Posted on January 2, 2025March 2, 2025 by jamesbradfordgrayPosted in Complete Meals, In the Kitchen, Inspiration, Italian, Old World, Pasta, RecipesTagged Big Italian Dinner, big-italian-dinner, Italian Dinner Party Ideas, Italian Dinner Party Menu, Italian-dinner-party, italian-dinner-party-ideas, italian-dinner-party-menu. 1 Comment

Mediterranean Salad

A great salad is the perfect compliment to any meal, and the secret lies in using fresh ingredients – and a homemade salad dressing.

Once you learn to make your own salad dressing – which is simple to do – you’ll never buy store-bought again.

Continue reading “Mediterranean Salad” →

Posted on December 30, 2024January 13, 2025 by jamesbradfordgrayPosted in Inspiration, Mediterranean, Old World, Sides and SaladsTagged greek-salad, homemade-salad-dressing, Mediterranean, Mediterranean-salad. 1 Comment

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⛋ Field Notes | WINTER 2026

Seasonal Feature

6 Comforting Recipes to Make in the Dead of Winter

Just because the Holiday Season is over doesn't mean that Cooking Season is - we still have a lot of winter left to make delicious, cozy recipes. Here are 6 that are guaranteed to warm you up until things thaw out.

Featured Dinner

Roasted Salmon with Mustard, Miso & Brown Sugar

This simple but delicious weeknight dinner takes around 30 minutes to make, but feels luxurious enough for a weekend. Pair it with some roasted asparagus (which you can do on the same sheet pan if you like), and rice pilaf.

Gear

Here Are The Best Chef’s Aprons You Can Buy This Winter

Aprons – even expensive ones – are still cheaper than clothes. Here are the best aprons money can buy in 2025 for all your Fall cooking adventures.

Morning Coffee Read

Steak au Poivre with Apple Brandy Pink Peppercorn Sauce

Using Pink Peppercorns elevates this dish by contributing a fruity, floral depth while Himalayan Pink Salt provides a minerality which perfectly complements any cut of beef.

Tips & Tricks

7 Kitchen Hacks Used By Pro Chefs That You Should Be Using At Home

If you want to learn to cook like the pros, start with some of these tried-and-true pro hacks that have the potential to make your life infinitely easier in the kitchen.

Gear

These Are A Few Of My Favorite Things…

“Japanese chefs believe that their soul goes into their knives once they start using them… You wouldn’t put your soul in the dishwasher, now would you?” — Masaharu Morimoto

About The Intrepid Gourmet

Hi! My name is Jim. I'm so glad you found your way to my blog!

I'm an avid cook, recipe developer and culinary enthusiast. At the end of the day though, I'm just a regular guy who loves cooking, eating, and sharing a fantastic meal with others.

I firmly believe cooking is for everyone, and that anyone who wants to learn to cook - and cook well - can do so.

As my grandfather used to say "If you can read, you can cook!" There is literally nothing to stop you from trying your hand in the kitchen - you'll be surprised what you can do!

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Disclaimer Cooking can be a thrilling experience, but is also inherently dangerous because most of the time it means using heat, which means fire, and sharp things, like knives, to say nothing of eating raw or undercooked things that might be housing various diseases, including but not limited to bacteria, salmonella, e Coli, trichinosis, etc. which can poison you.

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Category: Old World

Tuscan Grilled Chicken with Burst Cherry Tomatoes and Angel Hair Pasta

This bright and flavorful pasta is especially suited to warm summer evenings, but can be enjoyed any time of year. It pairs perfectly with a crisp, dry white wine (such as pinot grigio).

Total cook time is probably around an hour, but can be shortened to 30 minutes by using rotisserie or pre-made grilled chicken from the deli section at the grocery store.

Saffron Grilled Chicken Kebabs

These chicken kebabs are simple to make, and are a sure crowd pleaser any time of year.

Saffron, once considered the world’s most elusive and prohibitively expensive spice, is now readily available at Amazon and other specialty grocers like Trader Joe’s.

Essential Garlic Bread

This quick and easy version of Garlic Bread is made from pantry and fridge essentials, comes together in a flash, and is a perfect accompaniment or side dish to almost any meal.

The Notorious B.I.D. (Big Italian Dinner)

Here it is: Your complete guide to making a Big Italian Dinner that will warm your heart and soul this winter.

Crank up the Pavarotti (or Sinatra, or whatever makes you feel Italian), open a nice Chianti, and get ready to feast like a wise-guy.

Mediterranean Salad

A great salad is the perfect compliment to any meal, and the secret lies in using fresh ingredients – and a homemade salad dressing.

Once you learn to make your own salad dressing – which is simple to do – you’ll never buy store-bought again.

Featured Dinner

Roasted Salmon with Mustard, Miso & Brown Sugar

This simple but delicious weeknight dinner takes around 30 minutes to make, but feels luxurious enough for a weekend. Pair it with some roasted asparagus (which you can do on the same sheet pan if you like), and rice pilaf.

4 minute read

Gear

Here Are The Best Chef’s Aprons You Can Buy This Winter

Aprons – even expensive ones – are still cheaper than clothes. Here are the best aprons money can buy in 2025 for all your Fall cooking adventures.

4 minute read

Morning Coffee Read

The Truth About MSG

MSG (Monosodium Glutamate) has gotten a bad rap for decades, but the question remains: is it really as bad for you as everyone thinks?

15 minute read

Quick Read

Steak au Poivre with Apple Brandy Pink Peppercorn Sauce

Using Pink Peppercorns elevates this dish by contributing a fruity, floral depth while Himalayan Pink Salt provides a minerality which perfectly complements any cut of beef.

3 minute read