The perfect “midnight” snack, it’s easy to see how this sandwich became a staple of the Havana late night scene – after an evening of drinking, dancing and music, this is guaranteed to hit the spot. Also, they’re pretty darn good just for dinner.
This dish combines the bold flavors of Italy and Spain. Simple to make, hearty and delicious, this will likely make it into your regular rotation.
The addition of Avocado and Brown Butter Mayo elevate the BLT from good to divine.
Another beloved Italian-American Classic, this basic dish will rival anything you might get at your local red-and-white checkered tablecloth joint and comes together in about 30 minutes.
This amazing pulled pork can be thrown together in as little as 20 minutes, and then you can set it and forget it while it slow-roasts all day. Dinner will be waiting for you when you get home. Initially I was worried about this one. I was afraid that a pork loin, which is a […]
This method for roasting a pork loin is the best I’ve found so far. It yields a juicy, tender roast accented by savory garlic and herbs. Served with Shiitake Mushroom gravy and mashed potatoes it makes the perfect autumn dinner for those first few crisp, cool nights. Although it takes a couple of hours to […]