Cuban Pulled Pork & Mojo Sandwiches

This amazing pulled pork can be thrown together in as little as 20 minutes, and then you can set it and forget it while it slow-roasts all day.  Dinner will be waiting for you when you get home.  Initially I was worried about this one.  I was afraid that a pork loin, which is a … Continue reading Cuban Pulled Pork & Mojo Sandwiches

Herb Crusted Pork Loin with Shiitake Mushroom Gravy

This method for roasting a pork loin is the best I've found so far.  It yields a juicy, tender roast accented by savory garlic and herbs.  Served with Shiitake Mushroom gravy and mashed potatoes it makes the perfect autumn dinner for those first few crisp, cool nights.  Although it takes a couple of hours to … Continue reading Herb Crusted Pork Loin with Shiitake Mushroom Gravy