Penne Alla Vodka Another beloved Italian-American Classic, this basic dish will rival anything you might get at your local red-and-white checkered tablecloth joint and comes together in about 30 minutes. Continue reading “Penne Alla Vodka” →
Khao Soi Curry This version of curry hails from Northern Thailand and is all at once warming, comforting and deeply flavorful – sure to warm your heart on a cold winter night. As with any dish, it is important to check for taste as you go – you want to carefully balance Salt, Acid, Heat and Sweet. Continue reading “Khao Soi Curry” →
Chicken Saltimbocca Rustic and timeless, this recipe is made savory with prosciutto and woodsy with sage, and is perfect for a fall weeknight dinner (or any weeknight dinner, for that matter). Less than an hour, start to finish. Continue reading “Chicken Saltimbocca” →
Herb Crusted Pork Loin with Mushroom Gravy Comfort food at it’s best, this family favorite is sure to warm your heart and soul on a crisp fall evening. Continue reading “Herb Crusted Pork Loin with Mushroom Gravy” →
Beef Chili This hearty beef chili follows the same method as most other soups and stews and can be done in the oven in 4 hours or in a slow cooker over 4-8 hours. Continue reading “Beef Chili” →
The Intrepid Gourmet 