How to Achieve a ‘Steakhouse Style’ Sear on Your Home Cooked Steak

Ever wonder how steakhouses achieve such a beautiful crust on the outside of their steaks? The answer is simple: Heat. Really, really, really, high heat. We're talking like 750°F - 1000°F hot here. The world famous Ruth's Chris Steakhouse purportedly sears their steaks at a blinding 1800°F. Further research reveals that, since they use infrared … Continue reading How to Achieve a ‘Steakhouse Style’ Sear on Your Home Cooked Steak

How to Cook with Stainless Steel

Stainless steel:  The cookware that strikes fear into the hearts of even the most experienced cooks, largely because it's known as the cookware that everything sticks to.  This post is about why that happens, how to avoid it, and why you should actually cook with stainless steel most of the time. Note:  The technique described … Continue reading How to Cook with Stainless Steel

All About Pasta: Part I – The Best Pasta to Cook With

Sometimes I just have to admit it:  My wife is right. My wife Claudia is right about a lot of things more often than I would like to admit. One of the areas where I think I am usually right, and she thinks I am usually wrong, is our disagreement regarding her religious devotion to … Continue reading All About Pasta: Part I – The Best Pasta to Cook With

Steaks Sous Vides – The Perfect Steak

It doesn't get much better than this people. If you've spent much time reading this blog, you know that I'm all about temperature, because temperature is the only reliable way to gauge how your food is going to turn out. Of course temperature and heat are different things.  Heat is about how much energy you're … Continue reading Steaks Sous Vides – The Perfect Steak

The Best, Easiest Roast Chicken

Stick with me on this one people:  Trust me. If you do, you will be rewarded with the juiciest, tenderest most succulent chicken with the crispiest, most delicious crackling skin you've ever had. A good roast chicken should be both simple and delicious rather than fussy and difficult.  The method described in this post is, … Continue reading The Best, Easiest Roast Chicken

50 Kitchen Essentials Every Cook Should Have

Epic Post Alert:  This is a tad long but I'm writing it because likely the #1 question I get from budding culinary aficionados is "What do I absolutely have to have in my kitchen to get started?"  Well, here it is - The List. A few of things worth noting here:  First, this post is … Continue reading 50 Kitchen Essentials Every Cook Should Have