This classic Italian sauce is a staple for many dishes and can easily be enjoyed on it’s own over pasta. It can also be used as a dipping sauce for bread, calamari, or mozzarella cheese sticks.
This quick and easy version of Garlic Bread is made from pantry and fridge essentials, comes together in a flash, and is a perfect accompaniment or side dish to almost any meal.
The Intrepid Gourmet 