Category: Inspiration

6 Comforting Recipes to Make in the Dead of Winter

Okay, let’s face it – the holidays are a distant memory; Valentines Day and the Superbowl are over, St. Patrick’s Day is a month out, and Punxsutawney Phil did see his shadow on Groundhog Day, so we’ve got at least another 6 weeks of winter.

Here are 6 comforting recipes (one per week!) to get you through the rest of the winter.

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Boneless Buffalo Wings

When I was in college in Amherst, MA there was this bar called “The Hangar” that was famous for it’s boneless Buffalo “wings” – which of course are really chicken tenders tossed in Buffalo sauce. But man, they were addictive.

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Thai Green Coconut Curry

Cut by lime and fragrant with cilantro, this bright vegetal curry comes together in around 30 minutes. The subtle sweetness of the coconut, bamboo, and sugar snap peas is balanced by fiery green peppers and the deep umami of fish sauce and white miso.

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How to Balance Flavors – And Make Your Food Taste Great

Here’s the game-changer: If your food doesn’t taste the way you want it to, it’s probably not a matter of needing more of something; it’s probably a matter of whatever it is being out of balance.

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Chocolate Crème Brûlée

This decadent, luscious dessert is sure to satisfy any chocoholic. It pairs especially well with a port or dessert red wine – and is well suited to romantic dinners (Steak au Poivre anyone?) – but is delicious any time.

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